Chocolate Chip Meringues - cooking recipe

Ingredients

2 egg whites
1/4 tsp. salt
1 c. sugar
1 tsp. vanilla
1/2 c. walnuts
2 c. crushed cornflakes
1 (8 oz.) pkg. chocolate chips

Preparation

Beat egg whites and salt until frothy.
Add sugar, 2 tablespoons at a time, continuing to beat.
Add vanilla, nuts, cornflakes and chocolate chips.
Drop by teaspoon on greased cookie sheet.
Bake at 300\u00b0 for 20 minutes.
Makes about 3 dozen cookies.