Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 lb. sausage
1 egg
1/2 c. chopped onion
24 (about) crackers, crushed
1 (8 oz.) can tomato sauce

Preparation

Mix all ingredients well.
Place in baking dish.
Cover with foil.
Bake at 325\u00b0 for 45 minutes.
Remove foil and bake an additional 15 minutes.
This allows it to brown.