Jean'S Chicken Sandwich Loaf - cooking recipe

Ingredients

1 pt. chicken salad (deli)
1 medium tomato, seeded and chopped
1 (1 lb.) loaf unsliced rye or wheat bread (about 8 x 4 x 4 inches in size)
leaf lettuce

Preparation

Combine chicken and tomato.
Trim 1/2-inch off ends of bread.