Sour Cream Chocolate Chip Bars - cooking recipe

Ingredients

6 Tbsp. margarine
1 c. + 1 Tbsp. sugar
1 1/3 c. flour
1 tsp. baking soda
1 1/2 tsp. baking powder
1 tsp. cinnamon
2 eggs
1 c chocolate chips
1 c. sour cream

Preparation

Preheat oven to 350\u00b0.
In a large bowl, cream together 6 tablespoons of margarine and 1 cup sugar.
In another bowl, sift flour, baking soda, baking powder and cinnamon.
Beat eggs into creamed mixture.
Add flour mixture to creamed mixture.
Beat slightly.
Add sour cream to mixture and beat until smooth.
Pour mixture into greased 9 x 13-inch pan.
Sprinkle chocolate chips over top.
Sprinkle 1 tablespoon sugar over chips.
Bake at 350\u00b0 for 30 to 35 minutes, until sides separate from pan.
Cut into squares when cool.