Hawaiian Wedding Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 large box instant vanilla pudding
1 large can crushed pineapple
1 (8 oz.) pkg. cream cheese
1 large container Cool Whip
1 can coconut

Preparation

Make cake as directed on box.
Let cool; spread pineapple over cake and then put pudding, Cool Whip and cream cheese (spread over cake).
Keep in refrigerator.
Make in a long pan.