Pork Chop Casserole - cooking recipe

Ingredients

8 medium pork chops
1 large onion
6 medium potatoes
salt and pepper

Preparation

Spray a rectangular baking dish with Pam.
Peel onions and potatoes and slice.
Layer chops, onions and potatoes.
Apply salt and pepper to each layer.
Cover with foil and bake in a 350\u00b0 oven for 1 hour.