Pepperoni Casserole - cooking recipe

Ingredients

2 lb. ground beef
2 sticks pepperoni
1 large jar spaghetti sauce
1 1/2 lb. macaroni
2 large pkg. shredded Mozzarella cheese

Preparation

Prepare macaroni and set aside.
Grate pepperoni and add to ground beef and brown.
Drain grease.
Add sauce and macaroni and 1/2 the cheese in a greased pan.
Sprinkle with remaining Mozzarella cheese.
Bake at 350\u00b0 until cheese melts, approximately 20 minutes.