8 Minute Cheesecake - cooking recipe

Ingredients

8 oz. cream cheese, softened
1/3 c. sugar
1 c. sour cream
2 tsp. vanilla
8 oz. Cool Whip, thawed
1 ready-made pie crust

Preparation

Beat cream cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping, blending well.
Spoon into pie crust.
Chill until set, at least 4 hours.
Garnish with fresh strawberries, if desired.