Chicken Casserole(Club Member: Clint Hudson) - cooking recipe

Ingredients

6 chicken breasts
1 can mushroom soup
1 can cream of chicken soup
1 envelope onion soup mix
1 c. rice
1 c. water

Preparation

Place rice in casserole first, then chicken, soups and water. Cook in a 350\u00b0 oven for 1 1/2 hours. Cover the dish while cooking.