Indonesian Sauce - cooking recipe

Ingredients
    1 onion, quartered
    4 cloves garlic
    3 Tbsp. honey
    1/4 c. salted, roasted peanuts
    1 1/2 tsp. ground black pepper
    2 Tbsp. lemon juice
    1/4 tsp. allspice
    1/4 tsp. cinnamon
    1/4 tsp. cloves
    1/4 tsp. ground ginger
Preparation
    Puree all ingredients in food processor and marinate chicken for 4 to 6 hours, then barbecue.

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