Indonesian Sauce - cooking recipe
Ingredients
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1 onion, quartered
4 cloves garlic
3 Tbsp. honey
1/4 c. salted, roasted peanuts
1 1/2 tsp. ground black pepper
2 Tbsp. lemon juice
1/4 tsp. allspice
1/4 tsp. cinnamon
1/4 tsp. cloves
1/4 tsp. ground ginger
Preparation
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Puree all ingredients in food processor and marinate chicken for 4 to 6 hours, then barbecue.
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