Cheezy Biscuits - cooking recipe

Ingredients

1 stick margarine
2 egg yolks, well beaten
5 oz. grated American cheese
1 c. sifted flour

Preparation

Cream butter in an electric mixer; add egg yolks and mix well. Gradually blend in cheese.
Blend in flour until thoroughly mixed.
Mixture will be a stiff dough.
Roll dough out on floured board and cut in circles.
Place on a greased baking pan.
Bake at 350\u00b0 for 20 minutes.
After biscuits are done and while hot, brush with melted margarine.
Sprinkle more cheese over the top.
(Can sprinkle a dash of garlic on each one.)