Basil Garlic Butter - cooking recipe

Ingredients

1 c. fresh basil leaves
4 cloves garlic
8 oz. softened butter
white pepper

Preparation

Mince in processor the basil leaves and garlic.
Add butter and pepper.
Chill until firm (about 1 hour).
Use with grilled fish or meat.
Also, use as spread on canapes or bread.
Can be frozen up to one month.