Ten Minute Delight(Makes 2 Pies) - cooking recipe

Ingredients

1 (12 oz.) cream cheese, softened
1 1/2 c. powdered sugar
1 medium size Cool Whip
1/2 c. pecans, chopped
1 can prepared pie filling (cherry, blueberry, etc.)
2 unbaked pastry shells

Preparation

Bake pastry shells at 350\u00b0 until brown, 10 to 15 minutes.
Mix together cream cheese, sugar and Cool Whip until smooth.
Add nuts. Fill shells with this mixture.
Top each cheese mixture with prepared pie filling.
Refrigerate until cold before serving.