Green Bean Casserole - cooking recipe

Ingredients

1 can French-style green beans
1 can Green Giant Shoe Peg corn
1/2 c. sour cream
1/2 c. grated mild Cheddar cheese
1/2 can sliced water chestnuts
1 medium onion or 1 can French fried onions
1 can cream of celery soup
dash of salt
1 sleeve Town House crackers
1 stick oleo, melted

Preparation

Combine all ingredients except crackers and butter.
Crush crackers and put melted oleo on crackers.
Sprinkle over top. Bake at 350\u00b0 for approximately 45 minutes.