Smothered Chicken (Old-Fashioned Way) - cooking recipe

Ingredients

1 large frying chicken (3 1/2 to 4 lb.)
1 large white onion, sliced thin on the round
1/4 c. water
1 Tbsp. liquid browning sauce (Kitchen Bouquet)
salt and pepper to taste *
2 Tbsp. corn oil

Preparation

*I like the lite Cajun seasonings instead of salt and pepper.