Grit Casserole - cooking recipe

Ingredients

1 c. grits
1 pkg. garlic cheese
1 stick oleo
3/4 c. milk
3 eggs, slightly beaten

Preparation

Cook grits by directions on box using 3 1/2 cups water.
Add cheese, oleo, milk and eggs.
Bake at 350\u00b0 for 45 minutes in uncovered baking dish until firm.
May sprinkle grated cheese on top.