Angel Biscuits - cooking recipe

Ingredients

6 c. flour
1 c. shortening
1 tsp. soda
1 tsp. salt
3 tsp. baking powder
3 Tbsp. sugar
1 pkg. yeast, dissolved in 1/2 c. warm water
2 c. buttermilk

Preparation

Mix all dry ingredients.
Cut in shortening until crumbly. Add yeast mixture and buttermilk.
Mix well.