Chocolate-Mint Refresher - cooking recipe

Ingredients

4 or 5 peppermint candies
1 Tbsp. Hershey's cocoa
1 Tbsp. granulated sugar
1 c. milk
1 scoop vanilla ice cream

Preparation

Crush candies in blender.
Add cocoa and sugar; blend well. Add milk and ice cream.
Blend until smooth.
Serve immediately. Garnish with mint leaves, if desired.