Chicken Cacciatore - cooking recipe
Ingredients
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olive oil for simmering
1 c. cut up chicken
1 medium onion
2 cloves garlic
1 can stems and pieces mushrooms
1 can crushed tomatoes (16 oz.)
salt and pepper to taste
1 c. cooking wine
Preparation
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Simmer all ingredients, except crushed tomatoes and wine. When lightly browned, add canned crushed tomatoes and cook for 45 minutes to 1 hour.
Last 15 minutes, add wine.
Can be used over cooked spaghetti or rice.
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