Sarah'S Peanut Butter And Jelly Sandwich - cooking recipe

Ingredients

2 slices white bread
2 Tbsp. crunchy peanut butter
1 Tbsp. grape jelly
8 oz. chocolate milk

Preparation

In left hand, hold one slice of bread.
Cover liberally with peanut butter.
Cover other slice with jelly.
Slap the slices together and cut in half diagonally.
Serve with chocolate milk.