Tater Tot Casserole - cooking recipe
Ingredients
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1 pkg. Tater Tots
1 1/2 lb. hamburger
2 cans cream of mushroom soup
3/4 can milk or water
Preparation
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Brown and season meat.
In separate dish, mix soup and liquid. Use baking dish.
Put layer of Tots, meat, then soup.
Repeat with a few Tots on top.
Cover with foil and bake for 15 minutes at 275\u00b0 to 300\u00b0.
Uncover and continue to bake 10 to 15 minutes until Tots are soft.
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