Tater Tot Casserole - cooking recipe

Ingredients
    1 pkg. Tater Tots
    1 1/2 lb. hamburger
    2 cans cream of mushroom soup
    3/4 can milk or water
Preparation
    Brown and season meat.
    In separate dish, mix soup and liquid. Use baking dish.
    Put layer of Tots, meat, then soup.
    Repeat with a few Tots on top.
    Cover with foil and bake for 15 minutes at 275\u00b0 to 300\u00b0.
    Uncover and continue to bake 10 to 15 minutes until Tots are soft.

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