Fresh Spinach Salad - cooking recipe

Ingredients
    1 bag fresh spinach
    1 (16 oz.) can bean sprouts, drained
    1 (8 oz.) can water chestnuts, drained and sliced
    3 hard-boiled eggs
    5 slices bacon, fried crisp
Preparation
    Wash spinach and tear into pieces.
    Toss spinach, bean sprouts and water chestnuts together.
    Garnish with egg and bacon.

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