Chocolate Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
2 Tbsp. cocoa
1/2 c. butter or margarine
1 c. evaporated milk
1 tsp. vanilla extract
1/2 c. peanut butter

Preparation

In a heavy saucepan combine the sugar, cocoa, margarine and milk.
Cook over medium heat until the mixture reaches the soft ball stage.
Remove from heat and add the vanilla and peanut butter.
Beat until thick and no longer glossy. Pour into a buttered dish or plate.