Tangy Salad Dressing - cooking recipe

Ingredients

1 c. mayonnaise (not salad dressing)
1/2 c. ketchup
1/2 c. Wesson oil
1 large onion (red)
1 tsp. black pepper
1 clove garlic (maybe more)
1 Tbsp. Lea & Perrins
1 Tbsp. prepared mustard
2 Tbsp. water
dash of paprika
dash of Tabasco sauce

Preparation

Mix thoroughly in electric blender.
(Taste and add whatever you think necessary.)
Makes almost a quart of dressing.
Keeps very good in refrigerator.