Grandma Miller'S Pancakes - cooking recipe

Ingredients
    2 eggs
    1 pt. sour milk or buttermilk
    salt
    1 scant tsp. soda
    flour (to thicken)
Preparation
    Batter should resemble a crepe batter in thickness.
    Fry pancakes in a generous amount of Crisco shortening.
    This recipe makes a thin, moist pancake approximately 3 inches in diameter.

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