Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 can whole kernel corn
3 eggs, slightly beaten
1 chopped bell pepper
1 onion, chopped
green onions (optional)
1 stick melted butter or oleo
1 small jar pimento
8 oz. Cheddar cheese
1 box Stove Top dressing (chicken flavor)

Preparation

Mix all ingredients including 8 ounces grated Cheddar cheese thoroughly.
Bake in large baking dish for 35 to 40 minutes in a 350\u00b0 oven.