Zucchini Sweet Relish - cooking recipe
Ingredients
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10 c. ground squash
4 1/2 big onions, ground
1 c. salt
2 1/4 c. vinegar
6 c. sugar
1 tsp. dry mustard
1 tsp. celery seed
3 Tbsp. cornstarch
2 Tbsp. brown sugar
3 large green peppers
2 large red peppers or 2 large carrots (optional)
Preparation
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Grind squash, onions, peppers and carrots.
Soak in salt for at least 3 hours or overnight.
Drain through a sieve and wash through 2 clear waters.
Drain well.
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