Goldwater Beans - cooking recipe

Ingredients

1 lb. pinto beans
2 tsp. salt
2 tsp. black pepper
1 large onion, chopped
1/2 tsp. cumin
1/2 tsp. oregano
1 clove garlic OR 1/2 tsp. garlic powder
1 Tbsp. chili powder
1 - 2 green chili peppers
1 lb. ground beef
14 oz. taco sauce (hot or mild)
bacon fat

Preparation

Soak beans over night.
Cook until tender - about 2 hours. Brown meat in back fat.
Add meat to beans; add all other ingredients and cook until flavors blend.
Serve with cornbread pancakes.