Easy Pound Cake - cooking recipe

Ingredients
    3 c. plain flour
    6 eggs
    1 tsp. vanilla
    1 box confectioners sugar
    3 sticks butter
Preparation
    Cream eggs, butter and vanilla.
    Add flour.
    Pour into greased and floured tube or Bundt cake pan.
    Bake at 300\u00b0 to 350\u00b0 for about 1 hour.

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