Onion Ring Batter - cooking recipe

Ingredients

1 c. plain flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 egg, slightly beaten
2/3 c. water
1/2 Tbsp. lemon juice
1 Tbsp. Wesson oil

Preparation

Sift flour, baking powder and salt into medium size bowl.
Stir in egg, water, lemon juice and Wesson oil until blended.
Dip onion rings in batter a few at a time and cook in hot oil, heated to 375\u00b0.
Keep hot in oven until all are cooked.