Cole Slaw - cooking recipe

Ingredients

1 small head cabbage
dash of celery salt
dash of freshly ground pepper
1 tsp. grated onion
1 Tbsp. carrots
1 bottle Kraft cole slaw dressing

Preparation

Shred cabbage finely.
Combine all ingredients in a bowl. Pour dressing over cabbage.
Toss lightly.
Let salad stand a short time for flavors to blend.