French Coconut Pie - cooking recipe

Ingredients

4 eggs, beaten well
1/2 c. flour
1 3/4 c. sugar
1/2 stick butter
1 tsp. vanilla
2 c. milk
1 can coconut
2 unbaked pie shells

Preparation

Mix all ingredients.
Place in unbaked pie shells.
Bake at 325\u00b0 for 45 minutes.