Western Corn - cooking recipe

Ingredients
    1 (2 oz.) jar diced pimientos
    1 (16 oz.) can corn, drained
    1 small bell pepper
    salt and pepper
    1 tsp. margarine
Preparation
    In a small pot, mix pimientos, corn, bell pepper, salt, pepper and margarine.
    Bring to a low boil.
    Serve with your favorite meat.

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