Western Corn - cooking recipe
Ingredients
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1 (2 oz.) jar diced pimientos
1 (16 oz.) can corn, drained
1 small bell pepper
salt and pepper
1 tsp. margarine
Preparation
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In a small pot, mix pimientos, corn, bell pepper, salt, pepper and margarine.
Bring to a low boil.
Serve with your favorite meat.
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