Carrot Cake - cooking recipe
Ingredients
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1 1/2 c. grated carrots
1 c. sugar
1 c. raisins
1 1/3 c. water
2 Tbsp. butter
1 tsp. cinnamon
1/4 tsp. ground cloves
2 c. flour
2 tsp. cinnamon
pinch of salt
1 tsp. vanilla
1/2 to 1 c. chopped nuts
Preparation
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Boil carrots, sugar, raisins, water, butter, cinnamon and cloves for 5 minutes only.
Cool thoroughly.
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