Dried Spice Mix - cooking recipe

Ingredients

2 oranges, thinly sliced
7 to 8 tsp. whole cloves
7 to 8 tsp. allspice
7 to 8 (3-inch) cinnamon sticks

Preparation

Place orange slices on a greased wire rack.
Place rack on baking sheet.
Bake at 200\u00b0 for 5 to 6 hours, removing slices as they dry.
Cut slices into eighths with shears.
Place 1/4 cup orange pieces, 1 teaspoon cloves, 1 teaspoon allspice and 1 cinnamon stick in 7 to 8 Ziploc plastic bags.