Fried Green Tomatoes - cooking recipe

Ingredients

6 large green tomatoes
1 c. corn meal
2 Tbsp. flour
salt and pepper to taste
cooking oil

Preparation

Slice tomatoes into thick slices.
Season tomatoes with salt and pepper.
Mix in tomatoes into meal and flour.
Mix well.
Take tomatoes out of mixture.
Put into oil.
Cook until golden brown. Serve warm.