Meringue Cookies - cooking recipe
Ingredients
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3 egg whites
2/3 c. sugar
4 c. dry cereal (Rice Krispies)
Preparation
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Beat egg whites until foamy.
Beat in sugar, one tablespoon at a time.
Continue beating until very stiff and glossy.
Fold in cereal.
Drop by teaspoon on lightly greased cookie sheet, 2-inches apart.
Bake 14 to 16 minutes at 350\u00b0.
Makes 4 dozen.
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