Cream Cheese Brownies - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 large box Brownie mix
3 eggs
1/4 c. water
1 c. sugar
4 tsp. vanilla
16 oz. sour cream

Preparation

Preheat oven to 350\u00b0.
In large bowl, blend brownie mix, 1 egg and water at low speed until crumbly.
Spread mix into ungreased 9 x 13-inch pan.
Blend cream cheese, 3/4 cup sugar, 2 teaspoons vanilla and 2 eggs.
Beat until fluffy.
Spread over brownie mix. Bake for 25 minutes.