Banana Pie - cooking recipe

Ingredients

1 c. flour
1 stick butter
1/4 c. pecans, chopped
2 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip
sliced bananas
1 small box vanilla pudding
1 1/2 c. milk

Preparation

Dough:
Mix flour, butter, pecans and sugar with hands until well blended; pat out into greased pie pan.
Bake at 350\u00b0 for 15 to 20 minutes.
Put layers into shell (when cooled).