Fritter Fried Okra - cooking recipe
Ingredients
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1 c. all-purpose flour
1/2 tsp. salt
1/3 c. milk
1 Tbsp. baking powder
2 eggs, well beaten
5 c. thinly sliced okra
hot vegetable oil
Preparation
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Combine flour, baking powder and salt in a mixing bowl.
Add eggs and milk, beating until smooth.
Add okra, stirring until coated.
Spoon okra into hot oil in a large skillet.
Cook, stirring occasionally, until golden brown.
Can be deep fried. Yield:
About 6 servings.
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