Pot Roast Dinner - cooking recipe

Ingredients

3 to 5 lb. pot roast
1 pkg. dry onion soup mix
1 can cream of mushroom soup
carrots
potatoes

Preparation

Put meat in pan and add soup and soup mix.
Cover and bake at 350\u00b0 for 3 hours.
Add peeled carrots and potatoes.
Cover and continue to bake for 1 hour until veggies are cooked.