Chicken Casserole - cooking recipe

Ingredients

2 c. chicken, cooked and cut up
1 (2 oz.) can mushrooms
1 1/2 c. cooked spaghetti
2 Tbsp. sharp Cheddar cheese
1 1/2 c. milk
1/4 c. flour
2 Tbsp. margarine
1 c. sour cream

Preparation

Make a sauce of the margarine, flour and milk.
When it thickens, add sour cream, cheese and mushrooms.
Mix and add chicken.
Pour mixture over the cooked spaghetti that has been put in a casserole dish.
Top with round cracker crumbs or buttered bread crumbs.
Sprinkle with Parmesan cheese.
Bake covered 45 minutes or less.
Uncover and bake until crumbs are light brown.