Hamburger Rice Casserole - cooking recipe
Ingredients
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3 lb. hamburger
1 medium onion, chopped
1/4 c. bell pepper, chopped
1 medium jar Ragu sauce (any flavor)
1 (8 oz.) American cheese, grated
3 c. Minute rice, cooked
Preparation
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Brown meat, onions and pepper together.
Drain.
Add to Ragu sauce.
Layer dish with rice; top with cheese.
Add meat mixture. Bake at 400\u00b0 for 30 minutes.
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