Hamburger Rice Casserole - cooking recipe

Ingredients
    3 lb. hamburger
    1 medium onion, chopped
    1/4 c. bell pepper, chopped
    1 medium jar Ragu sauce (any flavor)
    1 (8 oz.) American cheese, grated
    3 c. Minute rice, cooked
Preparation
    Brown meat, onions and pepper together.
    Drain.
    Add to Ragu sauce.
    Layer dish with rice; top with cheese.
    Add meat mixture. Bake at 400\u00b0 for 30 minutes.

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