Snowballs - cooking recipe

Ingredients

2 lb. white chocolate
3/4 c. peanut butter
3 c. marshmallows
3 c. toasted Rice Krispies
1 c. dry roasted peanuts

Preparation

Toast Rice Krispies in oven at 300\u00b0 for a few minutes. Microwave almond bark, a few pieces at a time, until completely melted.
Stir all ingredients together; drop onto wax paper by teaspoon.