Jam Cake - cooking recipe

Ingredients

6 eggs, beaten
4 c. flour
2 c. sugar
2 c. jam
2 tsp. soda
1 c. buttermilk
1 tsp. cinnamon
1 tsp. cloves
1 tsp. allspice
1 box raisins
1 c. nuts
1/2 lb. butter

Preparation

Mix all dry ingredients together.
Add other ingredients with beaten eggs.
Bake in layers or loaf.
Bake at 350\u00b0 until toothpick comes out clean.