Country Style Chicken Kiev - cooking recipe
Ingredients
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2/3 c. no fat or lite margarine
1/2 c. fine dry bread crumbs
2 Tbsp. grated Parmesan cheese
1 tsp. each: basil leaves and oregano leaves
1/2 tsp. garlic salt
1/4 tsp. salt
2 chicken breasts, boned, skinned and split
1/4 c. white wine or apple juice
1/4 c. chopped green onion
1/4 c. chopped fresh parsley
Preparation
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Heat oven to 375\u00b0.
Melt margarine.
Combine bread crumbs, Parmesan cheese, basil, oregano, garlic salt and salt.
Dip chicken in melted margarine; coat with crumb mixture.
Reserve the remaining margarine.
Place chicken on ungreased baking pan.
Bake for 50 to 60 minutes or until fork-tender.
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