Blueberry Cobbler - cooking recipe
Ingredients
-
1 1/2 pt. fresh blueberries
1 3/4 c. sugar
3 Tbsp. butter
1 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
1 c. sifted flour
1 Tbsp. cornstarch
Preparation
-
Cover
bottom of an 8-inch square pan with blueberries. Mix 3/4
cup
of sugar, butter, baking powder, salt, milk and flour together
until
crumbly.
Pour
over blueberries.
Mix remaining sugar
and cornstarch; sprinkle over flour mixture. Pour
2/3
cup boiling
water
over top.
Bake at 375\u00b0 for 45 minutes.
Yields 9 servings.
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