Ingredients
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1/2 c. butter
1 egg
1 tsp. vanilla
1/4 c. dry milk (nonfat)
1/2 c. brown Sugar Twin
1/2 tsp. butter extract
1 c. sifted flour
1/2 tsp. baking soda
dash of salt
1 (12 oz.) pkg. mini chocolate chips
1/4 c. water
Preparation
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Combine butter, egg, vanilla, extract, milk, Sugar Twin and water.
Beat for 1 minute at medium speed.
Add flour, baking soda and salt.
Blend for 2 minutes at low speed.
Fold in chocolate chips and drop by teaspoons on ungreased cookie sheets.
Bake at 350\u00b0 for 20 to 25 minutes.
Makes 4 dozen.
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