Honey Mustard Chicken Bites - cooking recipe

Ingredients
    1/3 c. spicy brown mustard
    3 Tbsp. honey
    2 Tbsp. ketchup
    1 clove garlic, minced
    1/2 tsp. Tabasco pepper sauce
    1 lb. boneless, skinless chicken breast, cut into 1-inch pieces
Preparation
    In medium bowl, mix mustard, honey, ketchup, garlic and Tabasco sauce.
    Reserve 1/4 cup of mixture.
    Add chicken to the rest and stir to coat.
    Cover and refrigerate for at least 1 hour, stirring occasionally.

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