Marzette - cooking recipe

Ingredients

1 lb. hamburger
1 medium onion, chopped
1 medium green pepper, chopped
2 large cans tomato sauce
1 large can tomatoes, chopped
1 large can sliced mushrooms
3 bay leaves
1 c. Velveeta cheese
1 1/2 tsp. garlic salt
16 oz. flat medium egg noodles

Preparation

Scramble hamburger with salt and pepper to taste in frypan. Saute onion and green pepper in 2 tablespoons cooking oil.
Mix all ingredients in boiler and simmer 1 hour.
Cook noodles; drain.